Taschen's New York
Get the most out of New York
In New York, it's all about who you know. And now you're connected.
Angelika Taschen knows New York. She's been behind the velvet ropes, explored the secret, unmarked restaurants and beloved neighborhood delis, scoured Soho, Nolita and Tribeca's stylish stores, a
In New York, it's all about who you know. And now you're connected.
Angelika Taschen knows New York. She's been behind the velvet ropes, explored the secret, unmarked restaurants and beloved neighborhood delis, scoured Soho, Nolita and Tribeca's stylish stores, a
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Аннотация
Get the most out of New York
In New York, it's all about who you know. And now you're connected.
Angelika Taschen knows New York. She's been behind the velvet ropes, explored the secret, unmarked restaurants and beloved neighborhood delis, scoured Soho, Nolita and Tribeca's stylish stores, and scoped out hotels uptown and downtown, from sleek and chic to hidden charms. She provides an all-access pass to parts of New York even most locals don't know. Dictionary-style cutout tabs make it easy to flip through, and a pocket-sized map of Manhattan lists all the shops, hotels, and restaurants in the book. With this guide in hand, New York is yours for the taking.
Featuring the Maritime Hotel, a former sailors' dorm, now Chelsea's coolest hotel; Robert De Niro's Greenwich Hotel, with its authentic Japanese spa; the cheap but chic Pod Hotel. Learn how to get the best table at the Waverly Inn, Vanity Fair editor Graydon Carter's exclusive salon for the glitterati; how to find Soho's hidden basement bar subMercer; the Shake Shack, for a terrific burger in the shade of Madison Square Park; Rao's, the Spanish Harlem Italian joint run by the Sopranos' actor who turned Madonna away; where to buy New York's best cheesecake; and Greenwich Letterpress, for hand-printed cards to send to envious friends who didn't make this fabulous New York trip!
About the editor:
Angelika Taschen studied art history and German literature in Heidelberg, gaining her doctorate in 1986. Working for TASCHEN since 1987, she has published numerous titles on art, architecture, photography, design, travel, and lifestyle.
About the photographer:
Poul Ober specializes in interiors, architecture, and travel, and has produced advertising and editorial photography for Williams-Sonoma, O At Home, House & Garden, and various architectural and interior design firms. He lives and works in New York. (www.poulober.com)
Texts by:
Daisann McLane writes for National Geographic Traveler Magazine, The New York Times, New York Times Magazine and International Herald Tribune. She is the author of TASCHEN's Cheap Hotels and lives in New York City and Hong Kong. (www.daisann.com)
Издание на английском, французском и немецком языках.
In New York, it's all about who you know. And now you're connected.
Angelika Taschen knows New York. She's been behind the velvet ropes, explored the secret, unmarked restaurants and beloved neighborhood delis, scoured Soho, Nolita and Tribeca's stylish stores, and scoped out hotels uptown and downtown, from sleek and chic to hidden charms. She provides an all-access pass to parts of New York even most locals don't know. Dictionary-style cutout tabs make it easy to flip through, and a pocket-sized map of Manhattan lists all the shops, hotels, and restaurants in the book. With this guide in hand, New York is yours for the taking.
Featuring the Maritime Hotel, a former sailors' dorm, now Chelsea's coolest hotel; Robert De Niro's Greenwich Hotel, with its authentic Japanese spa; the cheap but chic Pod Hotel. Learn how to get the best table at the Waverly Inn, Vanity Fair editor Graydon Carter's exclusive salon for the glitterati; how to find Soho's hidden basement bar subMercer; the Shake Shack, for a terrific burger in the shade of Madison Square Park; Rao's, the Spanish Harlem Italian joint run by the Sopranos' actor who turned Madonna away; where to buy New York's best cheesecake; and Greenwich Letterpress, for hand-printed cards to send to envious friends who didn't make this fabulous New York trip!
About the editor:
Angelika Taschen studied art history and German literature in Heidelberg, gaining her doctorate in 1986. Working for TASCHEN since 1987, she has published numerous titles on art, architecture, photography, design, travel, and lifestyle.
About the photographer:
Poul Ober specializes in interiors, architecture, and travel, and has produced advertising and editorial photography for Williams-Sonoma, O At Home, House & Garden, and various architectural and interior design firms. He lives and works in New York. (www.poulober.com)
Texts by:
Daisann McLane writes for National Geographic Traveler Magazine, The New York Times, New York Times Magazine and International Herald Tribune. She is the author of TASCHEN's Cheap Hotels and lives in New York City and Hong Kong. (www.daisann.com)
Издание на английском, французском и немецком языках.
Свернуть
Характеристики
ID товара
211493
ISBN
978-3-8365-1116-2
Язык
Немецкий, Французский, Английский
Страниц
398 (Мелованная)
Вес
2698 г
Размеры
310x245x49 мм
Тип обложки
7Б - твердая (плотная бумага или картон)
Оформление
Вырубка, частичная лакировка, супер
Иллюстрации
Цветные
Все характеристики
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* Ольга *
29 ноября 2009 в 11:43






Нью-Йорк глазами Анжелики Ташен выглядит просто изумительно. Эта уникальная книга, которая будет интересна абсолютно всем.
Издание содержит три основных раздела: Отели, Рестораны, Магазины, страницы которых для удобства снабжены вырубкой с названием раздела. Кроме того, есть полноформатная карта города на полный раз...
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Грэй Дориан
28 октября 2009 в 0:04
Это, наряду со всеми другими книгами, написанными Анджеликой Ташэн, стоит, чтобы купить ее, вам непосредственно или в подарок кому-то. Фотографии удивительны. Цена является большой, но качество и удовольствие, которое вы от нее получите, окупит все. Эта книга развлечет модницу, начиная с разных деталей магазинов Нью Й...
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